Mango Mai Tai
- 1.5 oz. Mango Rum(I took out brand names for legal reasons)
-
0.25 oz. orgeat syrup
-
0.5 oz. pineapple juice
-
0.5 oz. lime juice
-
0.25 oz. grenadine
-
1 pineapple wedge(s)
Pour all ingredients in a tall glass over ice. Garnish with pineapple wedge and a cherry.
I usually end up with more than a pint glass full it all depends on how much juice you use. This is a great summer drink, its fun and very good.
Get in on the conversation